IMU Celebrates International Food Culture Day

4 Aug 2017|Dietetics with Nutrition, Nutrition, People, Programmes, Students|

An education in IMU is more than just route memory. For the University's BSc (Hons) Dietetics with Nutrition and BSc (Hons) Nutrition students, it is a requirement for them to take a module called Food Culture and Nutrition as part of their curriculum. This module is all about appreciating local and international food cultures, their histories and

IMU Nutrition and Dietetics with Nutrition Students Create New Delicious Treats!

7 Jul 2017|Dietetics with Nutrition, Nutrition, People, Programmes, Students|

Two months ago, you might have noticed students walking around the university carrying clear plastic containers of various cuisines, or maybe you had friends eating out of them, or even tried one yourself in support of your friends selling it. Well, for those of you who did not know the purpose behind this promotional activity,

Personalised Snack Plans for Team-based Sports Athletes

12 Jun 2017|Nutrition, People, Programmes, Students|

~ A collaboration between National Sports Institute (ISN), Sport Nutrition Centre and IMU BSc (Hons) Nutrition ~ 23 - 24 May 2017 – A group of 25 athletes from the National Elite Cricket team and Women’s Netball team of Institut Sukan Negara (ISN), Kuala Lumpur, participated in a personalised snack preparation session at the International

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