The programme is a 3-year programme & features a complete curriculum that prepares work-ready, competent graduates to meet the needs for nutritionists.
IMU’s Nutrition and Dietetics with Nutrition students share their experience on their food service management module.
A Nutrition alumna explains about her current employment at a healthcare communications consultancy that specialises in advancing public health goals.
IMU Dietetics with Nutrition (DN) programme held its annual NDT Graduation Night 2017 with the theme ‘Midnight in Paris’ at Hotel Maya, Kuala Lumpur on 7 July 2017. It is a tradition that has been passed down since the first batch of Dietetics with Nutrition pioneers and it celebrates the completion of the graduates’ hard
14 - 17 May 2017 - An alumna from IMU’s first cohort of the Bachelor of Science (Hons) Nutrition, Ng Yeng Yi, made the University proud by winning the coveted Nutrition Society of Malaysia (NSM) Undergraduate Prize at the 1st South East Asia Public Health Nutrition (SEAPHN) Conference. Yeng Yi’s win is based on her